Dinner Dishes available every week.
These are our staples we always serve at Lady Jaye in West Seattle. Our rotating weekly menu helps serve our mission to eat local and sustainable in Seattle. Check out our main menu here, and for our top fans like you we put together a list of dishes we serve each week! Here are the dinner dishes we serve each week at Laye Jaye, a smokehouse restaurant in West Seattle.
SMOKED PORK
NEW YORK
Maple Glaze, House Pickles, Mustard BBQ, Side White Bread
SMOKED BOLOGNA SANDWICH
House Smoked Bologna, Dill Pickle Slaw, Potato Chip, Spicy Mustard, White Bread Bun
PRIME BULGOGI SHORT RIB MELT
Prime Bulgogi Short Rib Melt With Pickled Radish & Carrots, Spicy Mayo, Brioche Roll
SMOKED TOFU CHILI
Hominy, Sharp Cheddar, Green Onion, Fritos
CORNMEAL-OLD BAY CRUSTED FRIED WHITE PRAWNS
1/2 Dozen Large White Prawns In Our House Crispy Cornmeal Dredge, Served With Dill Tartar
AT THE BAR
Check out our full cocktail bar and spirits list which highlights whiskey and agave. Our happy hour is Tuesday – Sunday from 4-6pm.
Reserve Your Smoked Tomahawk Steak at Lady Jaye
Friday Night Steak Night at Lady Jaye: The best steak in Seattle
What Are Craft Cocktails in Seattle? And Why Lady Jaye Does Them Differently?
LJ Meats: Seattle Wagyu Butcher Shop
Smoke, Fire, Flavor: How to Grill Like a Lady Jaye Chef at Home
