Smoke House & Restaurant

Awesome food and amazing vibe. I love the huge selection of bourbons. Definitely going to be my new hangout spot.

Best happy hour in Seattle… maybe even the world?

A co-worker suggested this place to me so the wife and I went here for dinner Sunday evening around 6. There was plenty of parking in the lots behind the restaurant so we decided to bypass the outdoor patio seating and instead dined indoors. My wife ordered the smoked bologna sandwich with a side of yukon potato salad. I tried out the cornmeal crusted po'boy with the shoestring fries, house bbq rubbed. My po'boy sandwich was very tasty and filling, with the accompanying housemade tarter sauce really complimenting the sandwich. The smoked bologna sandwich, according to my wife, was one of the BEST bologna sandwiches she's ever eaten! 6 thick slices of quality smoked bologna were staked high on a brioche roll and the slaw, potatoe chips and spicy mustard all added to the flavor profile! The potato salad was slightly too dilly in flavor for our personal taste but overall we enjoyed the potatoes themselves. The fries were nice and crispy. We will visit this place again next time we want to dine over in West Seattle.

Food had a lot of great aspects including all the fun sauces. Fries and Shishito peppers were a highlight! Coming from the east coast I would describe their cheese steak as a steak sandwich.