big flavors.
bold personality.
badass bites.

We’re not just a restaurant, we’re an experience. Leave it to us to serve up the best two hours of your week. We’ll have you walking out of here feeling full of food & full of life. 

 

Restaurant HOURS

meat shop HOURS

ADDRESS

4523 California Ave SW
Seattle, WA 98116

phone

(206) 457-4029

Book your Lady Jaye reservation on Resy

we drink. we eat. we know smoked meat.

We like to impart our knowledge of meat and cocktails on our customers. Our top quality beef and spirits deserve to be shown off and we want to make sure you know where and how we’re sourcing our ingredients. 

the menu
Meat N' three

ANNIVERSARY WEEK!

September 15th-19th (WED-SUN)

Choose 1 entree & 3 sides for $27.99

the staples

Choose 1 from our staple menu OR our daily specials

SMOKED PORK
NEW YORK

maple glaze, house pickles, mustard BBQ, side white bread

Smoked Bologna Sandwich

House smoked bologna, dill pickle slaw, potato chip, spicy mustard, white bread bun

Prime Bulgogi Short Rib Melt

Prime bulgogi short rib melt with pickled radish & carrots, spicy mayo, brioche roll

Cornmeal-Old Bay Crusted Fried White Prawns

1/2 dozen large white prawns in our house crispy cornmeal dredge, served with dill tartar

the daily smokeshow

wednesday

Steakhouse Wedge Sandwich - Smoked Pure Country Tri Tip, Bacon, Heirloom Tomato, Iceberg, Buttermilk blue cheese sauce

thursday

smoked cheeseburger - Lettuce, tomato, onions, pickle, Rocket sauce
(on side)

friday

dINO RIBS - Smoked Pure Country Beef Plate Rib + biscuit ($49.99)

saturday

smoked Bone In Pork Belly + biscuit ($31.99)
OR
Whole Smoked Local Duck - all 7 sides + 4 biscuits ($100) (feeds 2-3) *5 available

sunday

smoked delmonico cheesesteak - Smoked 21 day dry aged

the sidekick's

Choose 3

Smoked Jalapeno Kale Caesar

garlic croutons, grana, carrots and cabbage

10 Vegetable Vinegar Slaw

whole grain mustard and honey

Tomato & watermelon salad

tomato, watermelon, parsley, chive, basil, mama lil's pepper puree

Shoe String Fries

w/ Vinegar & Dill

Baked Odds & Ends Black Eyed Peas

with all the smoker bits, pieces, debris and deliciousness (NOT VEG)

Yukon Gold Horseradish Potato Salad

w/ loads of herbs and cider vinegar

Fried Shishito Peppers

smokey yogurt sauce

the temptress

Choose your own adventure

G. Rye Joe

rittenhouse rye, meletti amaro, fernet branca, orange bitters

Smoked Old Fashioned

smoked dickel rye, demerara, orange and angostura bitters

Guns N' Rosemary

gin, aperol, cynar, rosemary, lemon, grapefruit, rosemary salted rim

Straw-barry Manilow

arrette tequila, lustau vermut rosado, fino sherry, strawberry-chiltepin pepper, orange bitters

Ginja Turtle

Arrete tequila blanco, Los Vecinos mezcal espadin, fino sherry, strega, ginger, lime, mint

jailbird

plantation 3 star rum, lustau fino sherry, pistachio orgeat, fresh thyme, lime & oJ

bourbon crusta

old forester bourbon, cointreau, lemon, absinthe

no world for amaro

buffalo trace, bourbon, ramazotti amaro, rhubarb bitters

Aztec manhattan

rittenhouse rye, cocchi di torino vermouth, house chipotle bitters

Rosalie

arrete tequila blanco, lime, basil-honey, fresh watermelon

Book your Lady Jaye reservation on Resy

OUR MEAT SHOP

Don’t have time for a sit down meal? We got you covered! As soon as you walk in, our meat shop is there stocked with our best cuts, cocktails & condiments so you can get-in and get-out. Each day, our Chefs prepare and procure unique cuts & styles of meat so you can take your cold cut to go. 

The cocktails

Our Senior Mixologist, Sara, not to mention one of the most talented mixologists across the West Coast, will bring you her bottled and ready-to-pour high end cocktails, housemade syrups & garnishes.

The Cuts

Each week, our Chefs prepare and procure unique cuts and styles of meat, along with rubs, stocks & lards that you won’t find anywhere else.

The condiments

These are the same rubs we use at the restaurant as well as at home! From beef to lamb to rabbit, we have every kind of seasoning you would want to marinate your meat in.

locally sourced ingredients you can count on

Why take our word for it when you can take theirs?

4.8 Stars on google and 150 reviews