Whiskey and BBQ: Perfect Pairings

Lady Jaye: Meat Dudes Podcast Join the Meat Dudes as they discuss what whiskey pairs best with different kinds of BBQ! Podcast BBQ & Whiskey Pairings Unlocking the Flavors: Exploring the Perfect Pairing of Whiskey and BBQ Whiskey and BBQ are two of America’s most beloved traditions. It’s no surprise that they pair so well […]
Sustainable Meats From Pure Country Farms

From Farm to Fork: The Importance of Knowing Where Your Meat Comes From A Family Run, Ethical, and Sustainable Hog and Cattle Farm that Will Change the Way You Think About Meat Join the Lady Jaye Meat Dudes as they visit Pure Country Farms and learn more about sustainable cattle ranches. Are you looking for […]
Let’s Talk Meat Packaging Labels

Understanding the weird world of meat labels, shopping local and asking the question “Can I visit this farm?” The Lady Jaye Meat Dudes Podcast: Episode 4! Thanks to special guest Sean So from Preservation Meat Collective for sourcing the best local meat and helping us out with this podcast Podcast Why are meat labels […]
Eating Sustainably Using The Whole Cow

What other steaks should you be eating?
What is Wagyu Beef?

With so many different types of wagyu beef, how can you choose the best fit for you?
5 Underrated Steak Cuts

The Top 5 underrated steak cuts according to our butchers and chefs are: Chuck Eye Steak: “Chuck Eye is like the Chuck Norris of steaks. It may not be as well-known as some of the other cuts, but it’s tough, flavorful, and can kick your taste buds into submission.” Tri-Tip: “Tri-Tip is like the dark […]
What Makes Great BBQ?

Seattle Meat Dudes on : What Makes Great Barbecue Join the Lady Jaye Meat Dudes for Episode 2 of their podcast where they discuss what makes great BBQ. Podcast Reservations Take Out Email List Butcher What makes the Best BBQ? The Quality of your meat! There was a guy who walked up our outdoor patio […]
We Are Not Your Average BBQ

What Make Our Seattle Style BBQ Unique? What makes Lady Jaye’s BBQ different is the cuts of meat we smoke. Whole tenderloins, whole strip loins, pork short ribs, picanhas, zabutons, chuck eye and a ton of wagyu beef! Of course we can’t resist smoking the Beef Dino Ribs about once a month. We are focused […]
Holiday Guide

Reserve Your Order Thanksgiving Specials We have Thanksgiving specials through the month of November! Order pre-smoked or raw turkey’s to enjoy on thanksgiving day. We can take care of the entire meal when you order for catering from Lady Jaye’s kitchen! (Catering serves 4-20 people). Lady Jaye Gift Cards Treat your friends and loved ones […]
Smoked Bologna Sandwich

The Bologna Sandwich trend Bologna sandwiches are everything right now! Just ask Food & Wine. Their new feature on fried bologna sandwiches reminds adults that bologna isn’t just for kids. “Doesn’t bologna remind you of being a kid?,” asks chef Craig Deihl of Hello, Sailor. Originally from Danville, Pennsylvania, Deihl grew up snacking on bologna from […]